Igama Lomkhiqizo | Hermcol®Okuphuzi 0962 (PY 138) |
Inombolo ye-CI | I-Pigment Yellow 138 |
Inombolo ye-CAS | 30125-47-4 |
I-EINECS No. | 250-063-5 |
I-Molecular Formula | C26H6Cl8N2O4 |
Ikilasi le-Pigment | I-Quinophthalone |
Hermcol®I-Yellow 0962 iwumbala oluhlaza okotshani we-Quiophthalone Yellow onokushesha okuhle ngokwedlulele kokukhanya nokushesha kwesimo sezulu, kanye nokushisa okuhle nokumelana nezinyibilikisi.Hermcol®I-Yellow 0962 iyimboni evamile ye-pigment ephuzi enomthunzi oluhlaza kakhulu futhi enamandla okufihla.Amathunzi ayo agcwele akhombisa ukushesha kwesimo sezulu esihle kakhulu kodwa ehla ngokushesha ama-tints enziwe ngokwengeza i-TiO2.1/3 amasampuli e-HDPE (1% TiO2 ) akhiwe cishe.0.2% umbala.Amasistimu anjalo azinzile ekushiseni kufika ku-290°C.Hermcol®I-Yellow 0962 ithobelana ne-FDA.
Hermcol®I-Yellow 0962 isetshenziswa kakhulu kumapende okuhlobisa asekelwe emanzini, opende bokuhlobisa abasuselwa ku-solvent, opende bezimboni, ama-powder coatings, okokunamathela ezimotweni, okokufaka ikhoyili, ukuphrinta kwendwangu, oyinki bokuphrinta, amapulasitiki, amarabha.
25kgs noma 20kgs isikhwama sephepha/isigubhu/ibhokisi ngalinye.
*Ukupakishwa okwenziwe ngendlela oyifisayo kuyatholakala uma ucelwa.
1. Ilabhorethri yethu ye-R&D ifaka amathuluzi afana nama-Mini Reactors ane-Stirrers, i-Pilot Reverse Osmosis System kanye namaYunithi Okomisa, okwenza indlela yethu ihambe phambili.Sinohlelo olujwayelekile lwe-QC oluhlangabezana nezinga nezidingo ze-EU.
2. Ngesitifiketi sohlelo lokuphatha ikhwalithi ye-ISO9001 kanye nesitifiketi sohlelo lokuphathwa kwemvelo se-ISO14001, inkampani yethu ayigcini nje ngokunamathela ohlelweni oluqinile lokulawula izinga ngokwezinga lamazwe ngamazwe, kodwa futhi igxile ekuvikeleni imvelo nasekukhuthazeni intuthuko yayo esimeme. kanye nomphakathi.
3. Imikhiqizo yethu ihlangabezana nezidingo eziyisibopho eziqinile ze-REACH, FDA, EU's AP(89)1 &/noma EN71 Part III.
Izakhiwo zomzimba nezekhemikhali:
INTO | Ukucaciswa |
Ukubukeka | Impushana ewolintshi |
PH inani | 6.0-8.0 |
Amandla(%) | 100±5 |
Ukumuncwa kukawoyela (g/100g) | 30-40 |
Ukumelana Notshwala | 5 |
Ukumelana ne-Acid | 5 |
Ukumelana ne-Alkali | 5 |
Ukumelana nokukhanya | 7 |
Ukuqina Kokushisa (℃) | 260 |